ELEVATION ADAPTATION AND CULTIVATION OF GRAPE VARIETIES IN THE DOCa RIOJA REGION AS A STRATEGY FOR MITIGATION OF THE EFFECTS OF CLIMATE CHANGE IN THE VINEYARD AND POSSIBILITY FOR THE MANUFACTURING OF UNIQUE SPARKLING WINES.

• Field: Enología
• Company: Bodega Classica
• Institutions: ADER – CDTI

Through the development of this project, new knowledge will be obtained on the response of the vineyard cultivated at higher altitudes than those commonly grown in the Rioja AOC. This will allow to have adapted methodologies and varieties to face global warming, while ensuring the quality of the final products.